Borregaard’s EuroVanillin® Supreme is a plant-based vanillin made from Norway Spruce – a natural and sustainable raw material.
Bio-based renewable vanillin
Borregaard’s EuroVanillin® Supreme is a bio-based vanillin made from Norway Spruce – a natural and sustainable raw material. It is defined as a Derived Natural Ingredient for cosmetics and personal care according to the International Standard ISO 16128-1.
Being made from Norwegian spruce, EuroVanillin Supreme contains small quantities of other aromatic compounds. Consequently, EuroVanillin Supreme will add the following advantages to your product:
- A broader and creamier aroma profile compared to oil-based vanillin
- Anti-microbial, antioxidant and masking properties
Aroma and intensity profile
EuroVanillin Supreme compared to oil-based vanillin
EuroVanillin Supreme is a bio-based vanillin from wood. Borregaard has produced vanillin from Norway spruce since 1962, sourced from sustainably managed forests. EuroVanillin Supreme is the only vanillin on the market certified according to PEFC, based on 100% renewable carbon. EuroVanillin Supreme provides a 90% reduction in CO2 emissions compared to guaiacol vanillin synthesised from crude oil.
The terminology of ingredients made from natural and sustainable raw materials is still developing. EuroVanillin Supreme is bio-based but can also be classified as plant-based, renewable carbon, and green.
In a world where the market explores more bio-based and plant-based alternatives, EuroVanillin Supreme is a reliable choice for your product and a safe option for the planet.
When not intended for sale to the final consumer, this product shall be labelled as "flavouring", or a more specific name or description of the flavouring, e.g., "vanillin" according to Regulation (EC) No. 1334/2008.
The product shall be labelled as "vanillin" or "artificial vanillin flavor" when shipped to a food manufacturer or processor (but not a consumer) for use in the manufacture of a fabricated food, according to CFR101.22(g).