A vanillin flavour designed for the world of milk and ice cream.
Enhances freshness and increases creaminess.
EuroVanillin® Dairy replaces oil-based guaiacol vanillin 1:1.
To be added with other dry components.
EuroVanillin Dairy compared to oil-based vanillin
When not intended for sale to the final consumer, this product shall be labelled as "flavouring", or a more specific name or description of the flavouring, e.g., "vanillin" according to Regulation (EC) No 1334/2008.
The product shall be labelled as "vanillin" or "artificial flavour" when shipped to a food manufacturer or processor (but not a consumer) for use in the manufacture of a fabricated food, according to CFR101.22(g).